Takeaway menu

Family meals

To be ordered the day before noon.

Grilled sea bass with rosemary UK DG

Lemon sauce

3 to 4 pers. 28

***

Classic braised veal shank UK AO

Jus with thyme

4 to 5 pers. 50

***

Pan-fried pheasant fillet EU O

Jus with parsley

4 to 5 pers. 40

Sides

Mashed potatoes G

300 g: 4

Cooked vegetables

150 g: 3

Sweet and sour onions

120 g: 3

Our suggestions

Quinoa salad with caramelized butternut squash Q

8

Chinese cabbage lasagna with goat cheese QAG

11

Chicken couscous and fresh vegetables DE A

12

Desserts

3

Fruit salad WXV

only with seasonal fruits

4

Carrot cake ACG

with cream cheese icing

5

Vanilla pudding CG

with cinnamon crumble

5

Legend

Labels

W

Gluten-free

X

Lactose-free

Q

Vegetarian

V

Vegan

Allergens

A

Cereals containing gluten

C

Egg

D

Fish

G

Milk (including lactose)

O

Sulphur dioxide and sulphites