EN
Tapas
00 Anchovy
ADG
Fried Calamari with Lime Mayonnaise
ACR
Creamy Croquettes with Iberian Ham or Porcini Mushrooms
ACG
Blavós-Style Potato Salad with Tuna Belly
CD
Hand-carved acorn-fed Iberian ham (portion)
Patatas bravas with a hint of chipotle
C
Padron peppers sprinkled with ibizan sea salt
Starters
Garlic prawns
B
Steamed mussels or marinera style
AOR
Steak Tartar
ADMO
Tomato Tartare with Burrata
AGH
Yellowfin tuna tartare on avocado
ADFN
Tempura Chicken Strips with Cereals and Kimchi Sauce
ACF
Blavós Specials
Broken eggs with chips and iberian ham
C
Broken eggs and chips
C
Tagliatelle a la sorrentina with burrata
AGH
Blavós burger
AFN
Club sandwich
ACFG
salads and side dishes
Ensalada mixta Ibicenca
MO
Josper-Grilled Caesar Salad
ACDGM
Goat cheese salad
GH
chips or roast potatoes
Fried Sweet potatoes
Corncob
Braised vegetables
Sourdough bread with aioli
A
Coca bread with tomato
A
Josper-Grilled
MEAT
pork ribs with Korean barbecue sauce
Grilled Black Angus beef tenderloin
Iberian Pork “Pluma”
L
Sirloin beef steak
Old cow steak 1kg (2pax)
Grill Chicken
Fish and seafood
Charcoal-finished red shrimp
B
Today's fish special
BDR
Braised Octopus over Peruvian Causa and Crispy Pork Cracklings
R
Turbot “Donostiarra” Style
DO
Grilled salmon
D
Seasonal vegetables
Signature Rice Dishes
"Senyoret" paella
BCDFGLR
Seafood & Fish Paella – Minimum 2 People
BDFR
Vegetable Paella – Minimum 2 People
F
Braised Cheeks in “Llauna”
ALO
Black “Llauna” Octopus
DR
Red Prawn “Llauna” with Quail Eggs and Truffle
BC
For kids
Spaghetti with Tomato Sauce
AC
Chicken Strips with Fries
A
Crispy chicken burger
Sweet moment
Chocolate coulant with vanilla ice cream
ACGH
"Greixonera" Ibizan
ACG
Seasonal fruits
Sherbet
Selection of ice cream
CFGH
Legend
A Cereals containing gluten B Crustaceans C Egg D Fish F Soybeans G Milk (including lactose) H Nuts L Celery M Mustard N Sesame seeds O Sulphur dioxide and sulphites R Molluscs