False
New Dishes "Lawrence de Arabia"
Integral Cous Cous, orange,
AHNO
15
Baba Ganoush with blueberries, sweet herbs and pita bread.
A
15
Free-range chicken pastry Marrakech style
ACGH
24
Seafood
Oyster Daniel Sorlut nº2, unit
ACDGR
7
Jig-caught squid, 100grams
ACDGR
9
Santa Pola Shrimps, 100 grams
B
Small red shrimp from Denia with garlic dressing
BO
25
Caryfish, 100 gr
BO
27
Boiled royal crab, 100 gr
ABCFGMO
30
Red shrimp from Denia, 100 gr.
B
Seafood and caviar tray (Oyster, shrimp, king crab, oscietra caviar 20 gr.)
ABCDFMOR
130
Caviar
El Portal oscietra caviar, 20 g.
D
50
Iranian Caviar Beluga Imperial 000, 30 gr
D
120
Imperial beluga caviar, 50 gr.
D
Oyster Daniel Sorlut nº2 with 3g of Oscietra caviar, unit
DR
16
Vanilla and caviar ice cream
CDG
18
Veal gizzard with caviar
D
20
Lime, Santa Pola shrimps, 100 g.
BCDNO
Krug 170eme Cup - €45
20
Egg yolk, oil cake, cauliflower and caviar
ACDG
28
Salad with tuna tartare and caviar
CDFN
45
Grilled beef marrow with caviar
D
45
3. Iberian/Salad/Cheese
Crunchy Cal Mossen coca bread
A
3
Cal Mossen coca bread with Raff tomato and EVOO
B
4
Ling roe slice
D
5
Mojama (salt-cured Almadraba tuna) slice, piece
D
5
Home cleaned anchovies, butterfly cut
D
7
Almadraba tuna roe slice
D
10
Selection of 6 national cheeses
GH
24
Table of Iberian Maldonado cold meats: Lomo, Salchichón and Chorizo
22
Joselito Acorn-fed Iberian Loin
26
Maldonado hand-sliced Iberian acorn-fed ham
Don Bocarte's golden series anchovies, 8 pieces
D
48
El Portal's Classics
Boletus and Iberian ham croquette
ACDGR
3.5
El Portal's marinera
ACDFN
6
El Portal Russian salad, between two traditional Andalucian crackers
ACDF
10
El Portal herring marinated with guacamole, mango and passion fruit
D
11
Pan fried egg with foie gras sauce, mushrooms and truffle oil
CG
11
Foie nougat in blood orange sauce and Campari
CH
Roasted scallops with cauliflower, almond, truffle oil and blanquet
AGHOR
19
Kobe beef mini-hamburger
Sergio’s Sandwich
ACFG
14
iPepito, a tribute to Steve Jobs
AG
25
Hake in tempura, with salmorejo made of roasted tomatoes and green beans
ABCDGR
27
Vegetables, Tomatos and salads
Candied and braised artichoke flower with romescu sauce, unit
AH
7
Cold tomato cream with semi-salted tuna and mollitas
AD
18
Rocket salad with parmesan cheese, almond, balsamic vinegar and black truffle oil
GHO
18
Caesar salad with chicken panned with ñora
ABCDEGLMOR
18
Peeled tomato, curbitaceous, chives, flamed capelin and black olives
D
20
Guacamole, made on table, with cristal shrimp
ABCDHPR
22
Tomato, spring onion and tuna belly in EVOO
D
28
Raw Food
Tuna chopsticks in carpaccio, 100 gr
ABDFGR
21
Slices of beef chop, truffle honey and parmesan
G
23
Bluefin tuna cubes seasoned with its mojama
AD
29
Red tuna in 2 colours, between sashimi and tataki
ADFN
29
Lemon fish tataki with gordal olive juice and piparras.
DHO
30
Steak tartar, with smoked sardine and its roe
ACDLMOR
35
Rice - A.O. Valencia
Our special rice, with baby cuttlefish and boletus
BDOR
24
Cod belly and spinach rice
BDOR
24
Rice with Denia red prawns
BDOR
30
Risotto with mushrooms and parmigiano
G
24
Sides
To share with Fish and meet
Sautéed seasonal vegetables seasoned with Santa Faz water
10
Mashed Potatoes and Truffles
G
10
Cream spinach
GH
10
Padron peppers and fries
ABCDGOR
12
Alive lettuce with spring onions
12
Potato cake gratin
G
12
Endive gorgonzola almonds and capers
GH
12
Candied piquillo peppers LC
14
Grill
Fish
Marinated ray chop
D
60
Seabass, price per kilo
D
70
Grilled turbot, per kilo
D
70
Rosefish
D
120
Meats
Grilled beef tenderloin
37
Roasted suckling lamb shoulder in traditional style
47
Grilled aged beef, per kilo
95
Maldonado Iberian pork presa
125
Desserts
Bread with chocolate drops, olive oil and salt (1 piece)
ACG
6
Berries with mascarpone cheese
G
My Mother's cookie cake
ACFGHO
10
Maria Louisa Cake - Plato Krug 2023
ACGH
Krug 170eme Cup - €45
10
Juanfran Asencio Panettone with Jijona Nougat ice cream
ACGH
13
Arabian cake made of crispy filo layers, pastry cream, whipped cream and almond
ACGH
15
Apple Tatin Cake
ACG
15
Ice Cream
Mascarpone
ACG
9
Vanilla Ice-Cream
ACG
9
Chocolate Cream
ACG
9
Maria Cake
ACG
9
Passion Fruit
A
9
Xixona nougat ice cream
ACGH
9
Tasting 4 ice creams
ACG
9
Sweet wines
Dolç de Mendoza 2014/2018
Copa: 8.9
Moscatel de Setubal
Copa: 12
Oremus Aszu 3 Puttonyos 2016
Copa: 14
Fondillon Brotons G. Rva. 1964
Copa: 14.5
Pokiri Reserve Late Picked Main Divide 2014
Copa: 14.5
Sauternes Chateau Laribotte 2019
Copa: 15