Evening menu
Chef’s Recommendations
Hake loin from Lanzarote
Baked hake loin with lemon and pink peppercorns, Cajun potato timbale and cucumber in tzatziki cream
Baked hake loin with lemon and pink peppercorns, Cajun potato timbale and cucumber in tzatziki cream
Cantonese Steamed Beef Delights with Teriyaki Glaze
ÄĂ
Beef Confit Wontons with Teriyaki Sauce. 6 pieces.
Beef Confit Wontons with Teriyaki Sauce. 6 pieces.
Angus Beef Steak Tartare
ÄĂ
Angus sirloin, seasoned our way with smoked piparra peppers and avocado cream
Angus sirloin, seasoned our way with smoked piparra peppers and avocado cream
Jersey beef sirloin (by weight)
Grilled Danish Jersey beef sirloin, roast potatoes, salad and green pepper.
Grilled Danish Jersey beef sirloin, roast potatoes, salad and green pepper.
Artichoke risotto with Parmesan cream
ÄQĂ
Risotto with confit artichokes, seasonal vegetables and Parmesan cream
Risotto with confit artichokes, seasonal vegetables and Parmesan cream
Tagliatelle with beef cheeks and truffle sauce
Ă
Tapas & Starters
Bread served with butter and extra virgin olive oil
The origin of the word tapa comes from the ancient custom of covering wine glasses and glasses of wine in Andalusian taverns and inns with a piece of bread or a slice of ham or chorizo, for this reason waiters and restaurant owners began to create a variety of appetizers to serve with wine. It was at that moment when tapas began to have the same importance as wine.
Cold starters
IBERIAN HAM
W
bread with tomato and extra virgin olive oil
bread with tomato and extra virgin olive oil
Tuna tartar
creamy avocado, smoked burrata, sesame, crisp tuile
creamy avocado, smoked burrata, sesame, crisp tuile
Tomato salad with smoked salmon
avocado and pickled onion
avocado and pickled onion
Lanzarote Salad
goat cheese, lettuce mix, walnuts, mustard, lemon and olive oil vinaigrette
goat cheese, lettuce mix, walnuts, mustard, lemon and olive oil vinaigrette
Burrata salad
Q
Tinajo and island tomatoes, burrata cheese, basil pesto, and extra virgin olive oil (EVOO)
Tinajo and island tomatoes, burrata cheese, basil pesto, and extra virgin olive oil (EVOO)
First courses
CANARIAN POTATOES
with red and green mojo
with red and green mojo
SPANISH OMELETTE
with potatoes and onion
with potatoes and onion
Omelette with slices of Iberian ham
with potatoes and onion
with potatoes and onion
Artichoke confit
sautéed with garlic and Iberian ham
sautéed with garlic and Iberian ham
Artichoke with roasted garlic cream and egg yolk gel
GARLIC PRAWNS
W
DEEP-FRIED SQUID RINGS
with lime aioli
with lime aioli
IBERIAN HAM CROQUETTES
with veil of Iberian jowl(8 pcs)
with veil of Iberian jowl(8 pcs)
CHICKEN IN CANARIAN MARINADE AND CITRUS SAUCE
Tenderloin Beef Medallions
with mushrooms, garlic
with mushrooms, garlic
HEALTHY FOOD
Vegetable Protein Caesar Salad
baby sprouts, vegetable protein, crouton bread, vegan cheese, avocado our Caesar dressing
baby sprouts, vegetable protein, crouton bread, vegan cheese, avocado our Caesar dressing
Burrata salad
Tinajo and island tomatoes, burrata cheese, basil pesto, and extra virgin olive oil (EVOO)
Tinajo and island tomatoes, burrata cheese, basil pesto, and extra virgin olive oil (EVOO)
Veggie Protein Burger
V
with lettuce, tomato, avocado cream on a veggie burger bun
with lettuce, tomato, avocado cream on a veggie burger bun
Vegetable protein and rice stir-fry
V
Stir-fried rice, vegetables, vegetable protein (heura), ginger sesame sauce
Stir-fried rice, vegetables, vegetable protein (heura), ginger sesame sauce
Mains
Veal Rib of Beef cooked at low temperature
red cabbage with pistachios, mashed potatoes and honey kimche sauce
red cabbage with pistachios, mashed potatoes and honey kimche sauce
Roast Cherne (local fish)
with creamy sweet potato, hazelnut and leek confit
with creamy sweet potato, hazelnut and leek confit
GRILLED BEEF TENDERLOIN(Sirloin)
Potato Parmentier with Charred Vegetable Escalivada and Green Peppercorn Sauce
Potato Parmentier with Charred Vegetable Escalivada and Green Peppercorn Sauce
Free-range chicken au gratin and mushroom risotto
toasted sesame sauce and herbs
toasted sesame sauce and herbs
Ravioli stuffed with goat's cheese and figs
Slow-cooked, shredded goat meat on a bed of coriander mojo cream.
Slow-cooked, shredded goat meat on a bed of coriander mojo cream.
Tuna Tataki
wakame and pickle salad, thyme potatoes, honey and soy sauce
wakame and pickle salad, thyme potatoes, honey and soy sauce
Cod with coconut lime sauce and wok-fried rice
Kids menu
Spaghetti with Tomato Sauce
Spaghetti with Bolognese sauce
FISH FINGERS & CHIPS
Crispy chicken bites with French fries
KIDS BURGER WITH CHIPS (100% BEEF)
Kids Sirloin Steak medallions with chips
Desserts
Polvito Canario
Whipped cream, dulce de leche and bienmesabe, with a crunchy gofio and toasted hazelnut crumble
Whipped cream, dulce de leche and bienmesabe, with a crunchy gofio and toasted hazelnut crumble
Pistachio cheesecake
Pannacotta
Cream infused with Madagascar vanilla, lime zest, and palm honey, accompanied by caramelized walnuts
Cream infused with Madagascar vanilla, lime zest, and palm honey, accompanied by caramelized walnuts
TIRAMISU
Chocolate Lava Cake
chocolate soil and cold white chocolate soup(cooking time 10 minutes)
chocolate soil and cold white chocolate soup(cooking time 10 minutes)
Cookie with ice cream Sundae
Sundae Ice Cream
Toppings and Syrup each €1
Toppings and Syrup each €1
Ice Cream Selection
*Order your Gluten Free Chocolate Lava Cake
Please note that the food in this restaurant may contain traces of allergens. If you have any allergies, food intolerance or special dietary needs, please inform your waiter and our chef will be happy to accommodate your needs.
Cod salad with orange and olives
grouper and prawn ceviche
avocado, apple and mandarin segments, with citrus leche de tigre, mild chili and red onion.
avocado, apple and mandarin segments, with citrus leche de tigre, mild chili and red onion.
Coffee
EXPRESSO
DOUBLE EXPRESSO
Coffee with Milk
Oat milk + 0.25
Oat milk + 0.25
AMERICANO
Oat milk + 0.25
Oat milk + 0.25
LATTE
Oat milk + 0.25
Oat milk + 0.25
CAPPUCCINO
Oat milk + 0.25
Oat milk + 0.25
Irish Coffee
Affogato al coffee
with vanilla ice cream and double espresso
with vanilla ice cream and double espresso
Various teas
Hot chocolate
Iced Coffee
ICED LATTE
Oat milk + 0.25
Oat milk + 0.25
ICED CURCUMA LATTE
ICED PINK LATTE
Beetroot, acai and pomegranate + oat milk € 0.25
Beetroot, acai and pomegranate + oat milk € 0.25
Soft drinks
SOFT DRINKS, 35 cl.
Coca-Cola, Coca-Cola Zero, Sprite, Fanta Orange, Fanta Lemon, and Fuzetea Lemon
Coca-Cola, Coca-Cola Zero, Sprite, Fanta Orange, Fanta Lemon, and Fuzetea Lemon
Zumos
orange, pineapple, apple
orange, pineapple, apple
WATER 500 ML
still or sparkling
still or sparkling
WATER 750 ML
still or sparkling
still or sparkling
APPLETISER
Beer
DRAUGHT LOCAL SMALL BEER
DRAUGHT LOCAL LARGE BEER
DORADA 33 CL
Estrella Galicia 1906, 33 cl
6.5º
6.5º
HEINEKEN 25 CL
CORONITA 35.5 CL
ERDINGER 33 CL
alcohol free
alcohol free
Cerveza, sin gluten
Dorada tostada 00
33 cl bottle
33 cl bottle
Aperitifs
Glass of Cava
Sangría (Cava or Wine)
Aperol
Campari
Martini White or Red
Spritz El Lago
Aperol Spritz
Aperol, wine, soda
Aperol, wine, soda
Lago Spritz
Campari, cava, lemonade
Campari, cava, lemonade
Hugo Spritz
Elderflower syrup, mint, sparkling water, and cava
Elderflower syrup, mint, sparkling water, and cava
Apricot
Apricot liqueur, cava, sparkling water
Apricot liqueur, cava, sparkling water
Liquors to enjoy
Limoncello Premium
Licor de Gofio Premium, Lanzarote
Ron Miel, Canarias
Baileys
Premium Gin and Tonic
Tanqueray / Beefeater
Puerto de Indias Rosé
Nordés
Premium Spanish gin
Premium Spanish gin
Bombay Saphire
Hendrick’s
Tanqueray 10
Highlights 6cl with ice ball
Tequila Espolón Reposado
Tequila Espolón Blanco
Cognac brandy 6cl.
Lepanto
Courvoisier®
Carlos I Imperial
WHISKY
Jameson
Red Label
Black Label
Jack Daniels
Talisker
VOZKA
Smirnoff
RUM
AREHUCAS ORO (CANARIAS)
BACARDI
CÓCTELES
Mojito
White rum, lime, sugar, mint, and sparkling water
White rum, lime, sugar, mint, and sparkling water
Negroni
Gin, Campari, Martini
Gin, Campari, Martini
Piña Colada
Malibu, rum, syrup, pineapple juice
Malibu, rum, syrup, pineapple juice
Expresso Martini
Vodka, Kahlúa, coffee, and sugar syrup
Vodka, Kahlúa, coffee, and sugar syrup
Moscow Mule
Vodka, lima juice and ginger beer
Vodka, lima juice and ginger beer
Mocktails (No Alcohol)
Mojito
Sugar, lime, mint, and sparkling water
Sugar, lime, mint, and sparkling water
Mango Piña
Mango purée and pineapple juice
Mango purée and pineapple juice
Huguito
Elderflower syrup, mint, and sparkling water
Elderflower syrup, mint, and sparkling water